The Best Bubble Tea Places in London
Since her recent move to London, Zsófi has been doing her research to bring you the best spots for great bubble tea in London.
Since her recent move to London, Zsófi has been doing her research to bring you the best spots for great bubble tea in London.
In this article we’ve put together our top tips for making a vegetarian British Sunday Roast.
Into vegan living? Here’s an introduction to the best vegan restaurants in the German capital city of Berlin.
Zsófi has done her rounds of Chinatown to bring you the best vegetarian restaurants and desserts in her vegetarian’s guide to London’s Chinatown restaurants.
Read our rundown of the best vegetarian restaurants in Rome, from Piazza di Spagna to lesser-known neighbourhoods…
Ever wondered what to eat in Spain as a vegetarian? Zsofi’s making us jealous again with her recent trip to Catalonia, and her tales of veggie Spanish food.
Zsófi is back in Budapest with her family, and took the opportunity to scour as many bubble tea shops as possible, so that you don’t have to. Here are, by her standards, the best bubble tea places in Budapest. —— Everybody needs a project. Or, well.. everybody who moved back home to Budapest with her …
What qualifies as Eastern European, and what makes Eastern European food stand out from the rest? What are the most popular Eastern European foods?
This week, Zsófi is talking about the cost of living for vegetarians and vegans. Scroll to the end for her top tips on being vegan on a budget!
Zsófi promised you a follow up to How to Be Vegetarian in Hungary, and here it is: Zsófi’s favourite vegetarian Hungarian recipes (…try saying that out loud!)
Zsófi shares everything you need to know about vegetarian Greek food after a recent trip to Athens, Greece, including which vegetarian Greek dishes to choose!
This week on her food column, Zsófi is sharing her top places to eat vegetarian food in Birmingham, with a rundown of why each and every one is worth a visit.
This week Zsofi is talking Portuguese sweets, specifically: what you’ll find in a Portuguese pasteleria, and how to order when you don’t know any Portuguese!
Zsófi talks about Brigadeiro, how it became such an iconic Brazilian dessert, and shares the homemade Brigadeiro recipe she learned on the streets of São Paulo.
This week our food columnist, Zsofi, is talking British food, and why it has such a bad reputation.